Costa Rica La Amada | Three Bean Roastery | 250G

51.60

60-14%

Product description

Costa Rican crop, characterized by aromatic hints and moderate acidity, a distinguished crop for luxurious espresso drinks with a balanced and distinctive texture, compared to hot and cold filter drinks. Processing: Honeyed. Elevation: 1500 meters. Hints: Moderate acidity, red apple. Espresso & V60. Whole coffee beans.
حمصة شغف
From Hafar Al Batin