Brazil Cacao Brazil | Today Eighth Roastery | 250G

56.01

Out of Stock

Product description

This premium crop comes to you from Brazil specifically from the Serado region. It is processed using anaerobic drying method. The variety is Yellow Bourbon. At an altitude of 1800 meters above sea level. Region: Serado - Brazil. Processing: anaerobic drying. Variety: Yellow Bourbon. Elevation: 1800 meters above sea level. Impressions: coconut - chocolate - caramel. Preparation methods: espresso & V60. Whole coffee beans.
حمصة شغف
From Hafar Al Batin

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