Ethiopia Faisal Younes | Abla Roastery | 250G

Specialty coffee beans roasted in Saudi Arabia carefully and not ground. It is preferred to use the coffee after roasting by two weeks to get the best results and up to three months from the roasting date. An Ethiopian crop from the Kurumi variety grown in the West Arsi region, processed by drying. It features fruity notes and a full body. The crop is named after the farmer Faisal Younes, who owns this farm and other farms, and owns processing stations in multiple regions. It has crops that won the Elite Cup and crops evaluated at more than 90 out of 100. Espresso and V60.