Ethiopia Hambela | W Roastery | 250G

This distinguished crop comes to you from Ethiopia and specifically from the Abeba region at an altitude of 1850-2200 meters above sea level. The crop is characterized by hints of red fruits like cherry, the aroma of jasmine, sweetness, and a full-bodied texture. The chickpea path was chosen for this crop for espresso and filter drinks, and the crop produces remarkable results on espresso drinks and milk beverages. Source / Ethiopia Name of the crop / Hameela Region / Abeba Variety / Earlyum Hints / Red fruits - cherry - jasmine - honey Texture / full-bodied Elevation / 1850-2200 meters Processing / dried