Costa Rica Blanco | Oro Roastery | 250G

This beautiful coffee comes to you from Costa Rica where it was grown in the San Jose region. The coffee was cultivated at an altitude of 1700 meters above sea level and processed with a prolonged drying method that gives the coffee a very delicious character. Processing: prolonged drying. Variety: Catuaí. Tasting notes and impression: mango, tropical fruits, sweetness.