Indian jug, original copper, size 13 cm

Indian original copper pitcher 13 cm | Traditional Arabic coffee pitcher Saffron copper pitcher The copper saffron pitcher is a tool used in the past to grind and prepare saffron for use as a spice, and the main raw material used in its manufacture was copper. Components of a small saffron pitcher: The parts of the copper saffron pitcher consist of two main pieces, a circular base and a round bowl placed on top, which contains the inner pitcher used for grinding saffron. The saffron is inserted into the pitcher, then ground using a special pestle that crushes the saffron grains into small particles until it is ready for use. Features of the copper saffron pitcher: There was an additional advantage to using copper in making the saffron pitcher, as the smooth surface of copper provided an extra effect on the quality, taste, and aroma of the saffron being ground inside it, ensuring no impurities or other residues inside the saffron. To this day, the copper saffron pitcher is used in some old and traditional areas for grinding and preparing saffron for use as a spice in food, and it is considered a highly valuable historical and cultural tool.