Oven for pastries and roasting, small meatballs, 2 keys with legs, with tires

Gas bread and pastry oven – double heat with legs and wheels. Practical and high-quality gas-operated oven, designed for preparing bread and pastries and browning foods efficiently, suitable for light domestic and commercial use thanks to its durability and easy portability. Technical specifications: Power type: Gas Material: Galvanized metal structure resistant to rust and heat Heating system: Top and bottom (double) Control: Two separate switches for temperature control Movement: 4 wheels (tires) for easy transportation External dimensions: Width: 65 cm Depth: 45 cm Total height with legs: 94 cm Oven height without legs: 56 cm Leg height: 38 cm Internal dimensions (baking area): Width: 52 cm Depth: 39 cm Height: 42 cm Accessories: Internal thermal tray for bread Metal spoon for inserting and stirring pastries Features: Balanced heat distribution thanks to top and bottom heating Durable structure withstands intensive use Easy to move thanks to wheels Precise temperature control Suitable for repeated use and professional cooking Uses: Baking traditional bread and oven Preparing pastries and pies Browning chicken and potatoes Suitable for homes, restaurants, cafes, and buffets