Black Seed Roastery - Blend Mascarpone

A mixture of several crops of different coffee beans, the blend features a heavy and balanced flavor rich in chocolate, and a delicious fruity texture that makes it preferred for cold and hot espresso drinks. Hints: brown sugar, chocolate, blackberry, almond. Processing: dried, washed. Variety: Ronda blend, Indonesia, Salvador. Roast date: 16/4/2026