Ash Roastery - Ethiopia - Lekki - 120 SAR

More information source: Ethiopia Region: Leki Processing method: Anaerobic Flavor hints: Watermelon, kiwi, sweet fruits, blue berries Rating: 87.25 Elevation: 1800-2200 Variety: Heirloom Roasted: Bright and shiny fruity flavors, excellent for filter and black ice for those who like refreshing coffee similar to juices. Crops similar to "Ethiopia - Leki" Uganda - Kitema Indonesia - Yasmine Also available in drip coffee boxes - best seller Ethiopia - Leki coffee from the Leki region in Ethiopia is a vibrant display of anaerobic processing. This process enhances tropical and sweet fruit flavors, creating a lively cup with watermelon, kiwi, and blue berry notes. This coffee is grown at high altitudes, benefiting from the cool climate and enhancing its bright acidity and complex profile. Ideal for brewing with a V60 filter and enjoyed iced, this coffee offers a refreshing and dynamic experience, making it perfect for specialty coffee lovers seeking a cold, fruity drink. Recommended tool/drink: This coffee is perfect for brewing with a V60 filter with iced coffee, providing a lively and refreshing flavor suitable for those who enjoy a cold, fruity beverage. Roast date: 12/5/2026