Millerlot Roastery - Premium Colombian Grape

A cup of premium grape coffee combines the sweetness of ripe Colombian grapes and a light refreshing acidity, perfect for specialty coffee lovers looking for a unique fruity experience in every sip. Suitable for morning coffee sessions or with friends, and gives a smooth and silky texture that melts in the mouth. Technical information: Origin: Colombia – Huila Highlands (Premium Colombian crop) Variety: Castillo Processing: Anaerobic with a touch of "grape" Processing method: Complex fermentation in the absence of oxygen – concentrated and strong flavor Tasting notes: Ripe grapes, black berries, red wine, apple, butter Usage: V60, Chemex (brewing), espresso Weight: 250 grams Suggested preparation: Filter: V60 or Chemex – 15 grams dose: 250 ml (92°C) Espresso: an amazing shot with the same boldness! Grinding: Medium fine for brewing If you are looking for a bold, complex fruity coffee different from everything you've tried; Colombian grape is the choice! A cup that opens the mind and lifts the mood! Roast date: 4/5/2026