Brihant Roastery - Premium Brazilian - Choco Weaver

Luxurious Brazilian crop characterized by balanced flavors and touches of natural sweetness. Grown at an altitude ranging between 1040 – 1200 meters above sea level, processed using anaerobic soaking method. Hints: - Hazelnut - Chocolate - Indian nut Cup description: - Body ◯◯●◯◯ - Sweetness ◯●◯◯◯ - Bitterness ◯◯●◯◯ - Acidity ◯◯◯●◯ Usage instructions: - Use after 15 days from the date of roasting. - Store at a temperature between 15 and 25 degrees Celsius. - Seal the bag tightly after each use. - Suitable for specialty coffee brewing methods like V60, as well as espresso. Roasting date: 13/5/2026