Ash Roastery - Waffer 1 kilogram

More information Crop: Wiferbold Source: Brazil Processing method: Anaerobic (chocolate) Flavor hints: Waffer biscuit - vanilla - hazelnut - chocolate - caramel Rating: 87.25 Elevation: 1040-1200 meters Variety: Catuai "From the roasted": Milk chocolate flavor with waffer biscuit, vanilla, hazelnut, chocolate, and caramel, suitable for those who want a comfortable and consistent coffee in espresso and milk drinks. Similar crops to "Wifer" Ethiopia - Guji Uganda - Mama Colombia - La Capana Short flavor description: Brazilian anaerobic coffee with flavors of waffer biscuit, vanilla, hazelnut, chocolate, and caramel, suitable for filter and espresso especially with milk. Recommended tool/drink: This coffee is an ideal choice for preparing a warm and delicious cup of flat white, and it is also great for lovers of black coffee when prepared as a drip coffee drink. We present to you “Wifer” – a specialty coffee from Brazil reflecting a wonderful harmony between classic flavors loved by all. It is processed anaerobically with chocolate to highlight distinctive flavors of waffer biscuit, vanilla, hazelnut, chocolate, and caramel. Grown at an elevation of 1040-1200 meters, from the Catuai variety, with a rating of 87.25, making it a preferred option for preparing a rich and warm cup of flat white or enjoying as a drip black coffee for coffee lovers. With “Wifer,” every sip is an experience filled with sweetness and warmth. Roast date: 15/2/2026