The roasting house - Qamariya Himi Al-Yemen

A cup of coffee that takes you with its aroma and flavors, a luxurious blend of dark fruits and warm spices. Coffee that tells about Yemen and its spirit, and about how far creativity can go in the world of coffee. This is not just coffee... this is a complete story to be drunk. The farm: Bait Al-Rameem, Haymah, the region: Haymah, Haraz, Yemen. Elevation: 2200 meters above sea level. Processing: dried. Variety: Typica. Hints: berries, pomegranate tea, dates from the peaks of the majestic Haraz mountains, always wrapped in the sun of Yemen and adorned with ancient terraces carved with history. You get coffee unlike any other. This is not just Yemen coffee, this is an exceptional experience. "Qamaria" starts from where the coffee originally began. For many years, farmers in these highlands have been manually planting cherries with wisdom passed down from their ancestors. But here, tradition mixed with a new and bold phase. The cherries are not just dried… no… they are placed in an enclosed environment without oxygen. And here begins the innovation, the cherries go through a transformation stage that deepens their sugars and acidity, opening flavors impossible to find by ordinary methods. And the result? A cup of coffee that takes you with its aroma and flavors, a luxurious blend of dark fruits and warm spices. Coffee that tells about Yemen and its spirit, and about how far creativity can go in the world of coffee. This is not just coffee… this is a complete story to be drunk. Date of the story: 11/1/2026