Oulala Roastery - Qouji Hambila

Ethiopian harvest characterized by hints of chocolate, berries, cherry, and honey sweetness. Harvest information Country: Ethiopia Variety: Heirloom Processing: Washed Hints: Chocolate, berries, cherry, honey sweetness Altitude: 1950 - 2500 Suggested specifications Drip Coffee amount: 18 grams Water amount: 270 ml Temperature: 90 ° Extraction time: 2:40 minutes Espresso Coffee amount: 18 grams Water amount: 32 ml Temperature: 90 ° Extraction time: 30 seconds Hummus date: 11/5/2026