Corn flour for the baby

Corn flour (Al Harouqa) used to make Radhifa ghee for southern traditional recipes.. (Al Areeka - Al Mashghoutha - Southern bread) melt a block of butter until golden, then add two spoons of corn flour with two spoons of yogurt, stir, add to the butter, stir for a minute, and serve. You can contact via WhatsApp to send the method video.