Organic cocoa butter American

Raw organic cocoa butter / unrefined, certified as naturally unrefined organic cocoa butter, completely pure, and extracted by cold pressing. Its high melting point makes it an excellent choice for many cosmetic uses. We have researched around the world to offer you the finest types of cocoa butter for all your products you make yourself, or to benefit from its amazing properties when used raw. Cocoa seed butter (Theobroma Cacao) extraction method: pure pressed processing type: unrefined source: seeds origin: Peru appearance: creamy to yellow aromatic description: light to strong chocolate scent melting point: 32-36 degrees Celsius recommended usage rates: balm: 5-100%, solid soap: 5-20%, hair balm: 1-5%, lotions and creams: 5-20%. notes: when adding butter to creams and lotions, it may be necessary to gently heat it until it blends with the final product. Using a hand mixer, create a whirlpool in the cream or lotion, then gradually add the melted butter until fully incorporated. To add to soap, the general rule is one tablespoon per pound. Please melt it over low heat as much as possible with gentle stirring, and use immediately.