توسكانو توسكانيلو روسو كافي - 5 سيجار

90

120-25%

Product description

Here is a product listing description for the Toscano Toscanello Rosso Caffè:

Toscano Toscanello Rosso Caffè Cigars

Product Overview

Experience a quintessential Italian break with the Toscanello Rosso Caffè (also known as Rosso Caffè Macchiato). Crafted by Manifatture Sigaro Toscano, this short cigar pairs the intense, rustic character of fire-cured Kentucky tobacco with the warm, aromatic notes of rich Italian espresso and creamy macchiato. Rolled in the signature half-cheroot (Ammezzato) format, it features a lightly sweetened tip that yields a smooth, aromatic smoke—making it the ideal accompaniment to your daily coffee break.

Key Features & Highlights

* Signature Flavor Profile: A delicious blend of dark roasted espresso, toasted cocoa, and warm cream notes balanced by a subtle sweetness and natural woodsmoke.

* Fire-Cured Kentucky Tobacco: Premium fermented Italian and North American Kentucky tobacco leaves deliver a satisfying, medium-bodied smoke.

* Sweetened Tip: Designed with a lightly sweetened head to enhance the warm coffee aroma right from the first puff.

* Pre-Cut & Ready to Smoke: Open-head design requires no cigar cutter for quick, effortless enjoyment.

* Compact & Convenient: A short 15-to-20-minute smoke built for brief breaks, outdoor relaxation, or post-meal enjoyment.

Specifications

* Brand: Toscano

* Line: Toscanello (Rosso Series)

* Origin: Italy

* Format / Vitola: Petit Cigar / Half-Cheroot (Ammezzato)

* Length: 3.0 inches (~76 mm)

* Ring Gauge: 38

* Wrapper: Italian Fire-Cured Kentucky Tobacco

* Filler: Italian & North American Fire-Cured Kentucky Tobacco Blend

* Strength: Medium

* Smoking Time: ~15–20 minutes

* Packaging: Pack of 5 Cigarillos

Flavor & Tasting Notes

* Cold Draw: Sweetened coffee grounds, creamy vanilla, and hints of toasted oak.

* First Half: Rich espresso and macchiato sweetness take center stage, balanced by a bold smoky tobacco backbone.

* Second Half: The coffee flavor deepens into roasted cocoa and warm, earthy spice, leaving a pleasant room note.

Suggested Pairings

* Non-Alcoholic: Espresso, Cappuccino, Macchiato, or Dark Roast Iced Coffee.