Ethiopian - Qouji 250 grams

Guji coffee, a luxurious Ethiopian coffee coming from the highlands of Guji, famous for its rich soil and ideal climate for specialty coffee crops. It features vibrant fruity flavors such as berries and citrus with aromatic touches of wild flowers. Its body is light to medium, its acidity is balanced and refreshing, giving each sip a complete and delightful experience. Ideal for coffee lovers seeking an authentic Ethiopian experience rich in flavor details. Ethiopian Shakiso details: Origin: Ethiopia – Guji Flavors: Red berries – aromatic – grapes Processing: dried Body: light to medium Acidity: balanced and refreshing Weight: 250 grams What distinguishes Guji coffee? Clear fruity character reflecting Ethiopian coffee identity Red fruit flavors with an elegant aromatic touch A clean and balanced cup suitable for specialty coffee A smooth experience without harshness or excessive heaviness Suitable preparation methods: This coffee’s characteristics are best shown when prepared using: V60 Pour-over coffee Hand drip Who is this coffee suitable for? Suitable for lovers of fruity and aromatic coffee An excellent choice for black coffee and filter Less suitable for those who prefer dark or heavy flavors Why choose this crop? Khezaz carefully presents this crop to give you clear, balanced Guji coffee, suitable for specialty coffee enthusiasts.