Regular Ramyun Jjajangmyeon - Paldo

Noodles with black beans from the most famous types in Korea. Net weight: (200g - 300 kcal) You are in South Korea Ingredients: Swipe the images to know the ingredients Temperature level: (Cold, no heat) Preparation method: Put the noodles in 600 ml of boiling water and cook for 5 minutes Drain the water from the noodles (leave 2 or 3 spoons of water) Put the liquid sauce in the noodles Mix well and serve (For a delicious taste, add vegetables and chicken or meat during cooking)