Calves

Slaughter and distribution service: implementation of a full calf slaughter and preparing it for food distribution to needy families inside African villages, with strict standards in selection and meat preparation to ensure the best possible quality. Number of beneficiaries: 70 families. Approximate weight: 200 – 300 kg. Slaughter according to Islamic guidelines. Professional preparation for distribution. Maintaining meat quality and safety. Implementation inside African villages for the most needy families for food. The implementation is carried out by specialized field teams with experience in managing and executing slaughter and food distribution programs. A video report with your name will be sent via WhatsApp after slaughter. The option to write the desired name on the video report of the implementation. Slaughter and feeding service "cooking": a suitable option for feeding large numbers, where the calf is prepared and transformed into ready meals that are directly served to needy families inside African villages as part of an organized distribution and feeding plan. Number of beneficiaries: 200 people. Approximate weight: 200 – 300 kg. Slaughter executed according to Shariah provisions. Preparation of large quantities of meals. Application of hygiene standards and food safety. Distribution of meals inside African villages to the most needy families. The implementation is carried out by specialized field teams with experience in managing and executing slaughter and distribution programs. A video report with your name will be sent via WhatsApp after distribution. The option to write the desired name on the video report of the implementation.