The coral in the art of cooking

Almarjanah in the art of cooking / Iman Al-Anzi. By: Al-Anzi, Iman [Author.] Language: Arabic Publisher: Riyadh: Dar Tuwaiq for Publishing and Distribution, 2012 Editions: First edition Description: 232 pages ; illustrations ; 27 cm ISBN: 978-603-01-0334-8 Topics: Cooking | Housekeeping