Low-carb bread 200g, Modern Bakery
14.95ر.س
Product description
About the product
Low-carbohydrate bread from the modern bakery, rich in protein and suitable for sandwiches and everyday meals, based on a mixture of wheat, soy and pea proteins with oat fiber.
Product Features
- Low in carbohydrates.
- 20.4g of protein per 50g piece.
- 3.4g of carbohydrates per piece.
- 0g added sugars per serving.
- It contains oat fiber.
- 4 servings per pack.
- 200g pack.
Nutritional value
Serving size: 1 piece (50g) | Number of servings: 4
| The element | per 50g |
|---|---|
| Calories | 125 calories |
| Total fat | 2.8 g |
| saturated fats | 1.2 g |
| trans fats | 0 g |
| cholesterol | 0 mg |
| sodium | 101.5 mg |
| Carbohydrates | 3.4 g |
| sugars | 0.4 g |
| Added sugars | 0 g |
| dietary fiber | 3 gm |
| protein | 20.4 g |
| Vitamin D | 0 mcg |
| Calcium | 23 mg |
| Iron | 1 mg |
| Potassium | 182 mg |
the components
Vegetable protein mixture (wheat, soybeans, peas), soybean flour, oat fiber, wheat flour, emulsifier: soy lecithin (E322), yeast, salt, preservative: calcium propionate (E282), water.
How to use
It is used to prepare toast and sandwiches and is served with favorite toppings.
Method of preservation
Store in a cool, dry place, preferably frozen to preserve quality.
Allergy warnings
Contains wheat, soy, and oats. Produced in an environment that also processes soy, tree nuts, seeds, dairy products, eggs, gluten, and celery.
Frequently Asked Questions
How much protein does it contain?
A 50g serving contains 20.4g of protein.
How many carbohydrates does it contain?
The 50g piece contains 3.4g of carbohydrates.
Is it gluten-free?
No, it contains wheat and oats.
How does he memorize it?
Store in a cool, dry place, preferably frozen to preserve quality.
