Humbila | Ethiopia 250 SAR

Hambela - Ethiopian This distinguished crop comes to you from Ethiopia, specifically from the region of Ababa, at an altitude of 1850-2200 meters above sea level. The crop is characterized by hints of red fruits like cherry, the aroma of jasmine, sweetness, and a full-bodied texture. The harvest route was chosen for this crop for espresso and filter drinks, and the crop shows remarkable results in espresso drinks and milk beverages. Source / Ethiopia Crop name / Hambela Region / Ababa Variety / Earlyum Hints / Red fruits - cherry - jasmine - honey Texture / full-bodied Elevation / 1850-2200 meters Processing / dried