Zentan gum 250 grams

Xanthan gum is a substance added to foods as a food stabilizer used to change the food's texture because it turns into a viscous and stable solution quickly when added to a liquid, making it an ideal thickening and densifying agent in the production of ice cream and baked goods, and it contains a set of health benefits. Specifications: product: natural xanthan gum brand: provided by Zadna store affiliated with The Marah Foundation package size: one package contains 250 grams country of origin: China. Features of xanthan gum: gluten-free helps in obtaining a thick, creamy smoothie and frozen desserts increases the ability of foods to withstand different temperatures maintains the cohesion of foods because it prevents the separation of ingredients from each other plays an effective role in weight loss because it slows the digestion process and reduces feelings of hunger. The natural xanthan is characterized by being 100% pure without any additives. It is used in many recipes as an egg substitute in bread making, increasing its density. It blends with salads and spices, increasing their density and preventing separation.