Romanian sheep

1750

Romanian (whole sacrifice) weight 22 to 25 kilograms Sold out
Romanian (half sacrifice) weight 11 to 12 kilograms Sold out
Romanian (quarter of a sacrifice) weight 5 to 6 kilograms Sold out
Large pieces
Medium pieces
Small pieces
Out of Stock

Product description

The Romanian is characterized by low fat content and tender meat, and the whole carcass (22 kilograms up to 25 kilograms), half carcass (11 kilograms up to 12 kilograms), quarter carcass (5 kilograms up to 6 kilograms). Source of meat: Elite meats - (Al Taroti butcher shop).