Excelso Huila Colombian Filter Toaster 250g

This specialty coffee comes from the Huila region of Colombia , an area renowned for producing exceptional coffee crops that combine sweetness, balance, and distinct flavors. The beans belong to the Colombian Excelso classification , a well-known category in Colombian coffee, offering a balanced and clean cup experience ideal for specialty and filter coffee enthusiasts.

Excelso Huila Colombian coffee (250g) boasts a balanced character, combining pronounced sweetness with smooth acidity, and a silky texture that makes it suitable for both filter and hand-drip brewing methods. Huila's personality shines through in the cup, thanks to its balanced flavor and easy drinking experience, providing a pleasant everyday brew without compromising the essence of specialty coffee.

Each sip reveals a well-balanced and clear cup, beginning with a pleasant sweetness intertwined with a smooth and refreshing acidity, and ending with a smooth and comfortable finish on the palate. This character makes it an excellent choice for those seeking a balanced and easy-to-enjoy Colombian filter coffee , whether you're a fan of V60 or a general drip coffee enthusiast. These qualities are also reflected in the descriptions of similar Huila and Excelso products in the Saudi market.

Specifications of Excelso Huila Colombian 250g

Brand: Filter Toaster

Weight: 250g

Source: Colombia

Region: Huila

Coffee classification: Excelso

Treatment: Washed

Characteristics: Pronounced sweetness – Mild acidity – Smooth balance

Usage: Filter – V60 – Distillation

Features of Excelso Huila Colombian 250g

Specialty coffee from Huila, Colombia, with a balanced and easy-to-enjoy character.

The Excelso classification gives the product a distinctive identity within Colombian coffee crops.

A pronounced sweetness that harmonizes with a smooth and refreshing tartness

The washed treatment helps to highlight the clarity and purity of the cup.

Its smooth texture makes it suitable for everyday preparation.

An ideal choice for lovers of Colombian coffee and specialty coffee

Suitable for filter, V60, and manual distillation methods

How to prepare Colombian Excelso Huila 250g

For filter preparation

Prepare your tools: a scale, a grinder, a kettle, and a filter such as a V60.

Grind 15 to 18 grams of coffee to a medium grind suitable for the filter.

Rinse the filter paper with hot water, then discard the rinse water.

Add the coffee and start the flowering process using 30 to 40 ml of water, then wait for about 30 to 40 seconds .

Continue pouring gradually until you reach 250 to 300 ml of water, maintaining a balanced flow.

Enjoy a balanced cup that highlights the pronounced sweetness and smooth acidity with a smooth, comforting finish.

For preparation by distillation V60

Use 18g of coffee with approximately 270ml of water at a temperature between 90 and 93 degrees Celsius .

Begin by flowering for 30 to 40 seconds, then complete the pouring in balanced batches.

Aim for an extraction time of approximately 2:30 to 3:00 minutes , with the option to adjust the grind setting and water quantity to your liking.

Expected result: A well-balanced Colombian cup, with pronounced sweetness, mild acidity, and a smooth body suitable for enjoying specialty coffee day after day.

Order Excelso Huila Colombian 250g now and enjoy a balanced Colombian coffee experience in every cup.