Round tart mold with holes

Round perforated tart pan helps you prepare an even tart base and bake better, thanks to the perforated design that allows heat to distribute practically. Suitable for sweet and savory tarts, and gives you a neat, classic round shape for serving. Product specifications Shape: Round Type: Perforated tart pan Use: Tart, mini tart, desserts, and pastries Design: Perforated for better baking Suitable category: Home, cafes, and confectionery shops Product features Helps bake the tart base evenly. The round shape is suitable for most recipes. Provides a neat appearance after filling. Suitable for sweets and savory pies. Practical for individual servings or boxes. Eases obtaining a crispier tart base. Product uses Preparing fruit tart. Preparing chocolate tart. Making mini quiches or savory tarts. Serving small desserts for hospitality. Using in home tart projects. Order a round perforated tart pan now to prepare a balanced and beautifully shaped tart and make your recipes ready for filling and serving professionally. For more products Triangular perforated tart pan Sofflan roll 8cm * 10 meters