Eoro | Choco Colombia 250 grams

This coffee comes to you from Colombia and specifically from the highland region of Antioquia, through which the Andes mountain range passes. This premium harvest is processed by the washed method and sorted by: Excelso, as the coffee beans are approximately the same size. The harvest features a heavy, full-bodied texture and a rich flavor, suitable for drip and espresso. It offers an ideal cup for regional milk-based drinks: Antioquia - Colombia. Processing: washed. Variety: Caturra - Castillo. Altitude: 1700 meters. Harvest notes: caramel, chocolate, brown sugar, nuts, sweetness.