Oro _ Ethiopia Banco Goutti 250 grams

This beautiful coffee comes from Ethiopia, where it was cultivated in the Yirgacheffe region. The coffee was grown at a high altitude of 2100 meters above sea level and processed using a prolonged drying method, which adds depth and a very delicious character to the coffee. Processing: prolonged drying. Variety: Yirgacheffe. Body: full and rich. Tasting notes and impressions: mango, tropical fruits, sweetness. This harvest is suitable for preparing espresso and black coffee.