Colombia | Candy 1kg

Colombian coffee beans Candy from Microlot Specialty Coffee Roasters, a 120-hour anaerobic process with notes of blueberry, tropical fruits, jasmine, cocoa, melon and lemon. Colombian coffee Caturra variety, grown at 1,700 m, with high acidity, a balanced body and a bright finish.

Colombia Candy Coffee Details

• Brand: Microlot Roasters.
• Name: Candy.
• Origin: Colombia.
• Variety: Caturra.
• Altitude: 1700 m.
• Process: 120-hour anaerobic.
• Notes: blueberry, tropical fruits, jasmine, cocoa, melon, lemon.
• Acidity: high.
• Body: balanced.
• Finish: bright.
• Weight: 1kg.

If you love a candy-sweet cup with layered fruit notes, try Colombia Candy and enjoy its details in every sip. ☕