Brazil | Chocolate 1kg

Brazilian coffee beans Chocolate from Microlot Specialty Coffee Roasters, an anaerobic process with notes of dark chocolate, milk chocolate and caramel. Brazilian coffee Catuai variety, grown at 1,500 m, with a full body great for filter, espresso and milk drinks.

Brazil Chocolate Coffee Details

• Brand: Microlot Roasters.
• Name: Chocolate.
• Origin: Brazil.
• Variety: Catuai.
• Altitude: 1500 m.
• Process: Anaerobic.
• Notes: dark chocolate, milk chocolate, caramel.
• Body: full.
• Weight: 1kg.

If you love Brazilian coffee with chocolate and caramel notes, try Chocolate and enjoy it black or with milk. ☕