El Salvador Santa Leticia

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Product description

Salvadoran coffee beans Santa Leticia from Microlot Specialty Coffee Roasters, a washed process with notes of chocolate, fig and orange. Salvadoran coffee from Apaneca – Ahuachapán, Bourbon variety, grown at 1,300 m, from volcanic soil, graded SHG.

El Salvador Santa Leticia Coffee Details

  • Brand: Microlot Roasters.
  • Name: Santa Leticia.
  • Origin: El Salvador.
  • Region: Apaneca – Ahuachapán.
  • Variety: Bourbon.
  • Altitude: 1300 m.
  • Process: Washed.
  • Notes: chocolate, fig, orange.
  • Weight: 250g.

If you love a clean cup with chocolate and fig notes, try Santa Leticia and enjoy its details in every sip. ☕

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