Kofah - Laheef 250 gr

The haif crop comes from Yemen, specifically the Haraz region

To enjoy the experience of a specialized Arabic coffee!

The crop was grown about 1,800 miles above sea level, and processed by the dehydrated method.

Suggested preparation method:

For the best results in preparing coffee

Use the amount of (36 grams of coffee per 1 liter of water) and cook the coffee for 15 minutes.

Its taste is best enjoyed without additives