Matcha Yamamasa Koyamaen type Samidori celebratory 30 grams

About the product: Yamamasa Koyamaen company: Established in 1861 in Oji city – Kyoto, Japan, won the Japanese national tea award 22 times and is considered one of the leading traditional matcha producers. The company is known for its high-quality products as it supervises all stages of production from farming to traditional stone grinding, ensuring matcha with authentic flavor and excellent quality. Product Samidori: Prepared from the distinguished Samidori cultivar, one of the most famous varieties used in high-quality matcha. This product features balanced flavors combining deep umami and natural sweetness with an elegant herbal touch. The texture is very smooth, easily dissolving and forming a light creamy foam when whisked. Detailed specifications: Name: Samidori Type: Japanese matcha – ceremonial grade Origin: Oji – Kyoto, Japan Brand: Yamamasa Koyamaen Leaf classification: Samidori cultivar (a distinguished variety for high-quality matcha) Powder color: Bright green Flavor: Deep umami, balanced natural sweetness, elegant herbal touch Texture: Very smooth, light creamy foam Net weight: 30 grams