Matcha Ogurayama from Yamamasa Koyamaen, 30 grams celebration

About the product: Yamamasa Koyamaen company: Established in 1861 in Oji city – Kyoto, Japan, won the Japanese national tea award 22 times, and is considered one of the leading traditional matcha producers. The company is known for its high-quality products as it supervises all stages of production from cultivation to traditional stone grinding, ensuring matcha with authentic flavor and excellent quality. Ogurayama product: A ceremonial matcha made from high-quality leaves from the first harvest. It is ground with a traditional stone to produce a fine, silky powder, with a bright green color, balanced umami, and a light natural sweetness. Perfect for preparing light tea or latte. Detailed specifications: Name Ogurayama Type Japanese matcha – ceremonial grade Origin Oji – Kyoto, Japan Brand Yamamasa Koyamaen Powder color Bright pure green Flavor Moderate umami, natural sweetness, floral hints, light marine note Texture Creamy and silky, soft foam Net weight 30 grams