Bordo Lifestyle dual-function air fryer and oven, touch control, with an advanced airflow system, 14.5-liter capacity

149

449-67%
Out of Stock

Product description

Small electric oven and integrated air fryer with Porodo 14.5 liter 1700 watt Porodo Dual Mode Touch Control Air Fryer & Oven, a multifunctional device designed to meet your kitchen needs excellently. This device comes with a large capacity of 14.5 liters, making it suitable for preparing a variety of foods and meals in large quantities. It features two main functions: air fryer and oven. You can use it as an air fryer to prepare delicious meals with minimal oil, making foods healthy and light. Thanks to advanced air circulation technology, the device allows you to prepare evenly cooked and crispy foods. Features of the small electric oven and integrated air fryer with Porodo 14.5 liter 1700 watt Porodo Dual Mode Touch Control Air Fryer & Oven: The dual mode device with touch control and air circulation oven meets your needs. Thanks to its powerful motor, modern design, upper and lower heating elements, and air circulation, it ensures you enjoy tasty and healthier meals. It also includes a variety of accessories, providing convenience while cooking a range of dishes. With a basket capacity of 14.5 liters and a baking tray, the air fryer is an ideal device for cooking a variety of dishes. The double insulated glass lid not only adds to its sleek and modern design but also ensures safety by preventing excessive external heat. The touch button provides easy customization of settings, and removable parts make cleaning very easy. The device's lightweight of only 8.3 kg and dimensions of 396 × 330 × 384 mm make it suitable and practical for daily use. With a power consumption of 1700 watts, it is an efficient cost-effective option. It operates on a standard voltage of 220-240 volts and a frequency of 50-60 Hz, making it suitable for use in most homes regardless of the country. Thanks to the upper and lower heating elements, the hot air circulates evenly, ensuring food is cooked well.

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