Abla Roastery - Brazil São Paulo, dried 250g

Region: Brazil, São Paulo Processing: Dried Variety: Bourbon Elevation: 800-1200 meters Hints: Nuts, smooth acidity, full-bodied The São Paulo crop was grown in the São Paulo region in Brazil at an altitude of 800-1200 meters above sea level. The crop is of the Bourbon variety and was processed through natural drying. The hints of the crop are nuts, and you taste in the crop smooth acidity and full-bodied texture.