انتي مولد مضاد تعفن

🧁 Cake Arts Anti Molda – Anti-Mold

Help maintain the quality and extend the shelf life of your baked goods with Cake Arts Anti Mola 🧁✨

Anti Mould is a preservative designed to help control mold and fungal growth in baked goods, contributing to better product quality and longer-lasting freshness. It contains Sorbic Acid (E200) and is suitable for a variety of bakery applications when used at the recommended levels.

🧁 Type: Anti-Mold Preservative for Bakery Products

🔬 Ingredient: Sorbic Acid (E200)

✨ Uses: Bakery and food products to help control mold growth

⚖️ Net Weight: 1 kg

🌍 Country of Origin: Austria 🇦🇹

Protect the quality of your baked goods… and keep them fresher for longer with Cake Arts Anti Mould! 🧁✨