حمض ستريك (الليمون)

🍋 LOUIS FRANÇOIS Citric Acid Monohydrated E330

Louis François Citric Acid Monohydrated (E330) is a high-purity food-grade acidulant and flavor enhancer crafted for professional pastry, confectionery, and beverage applications. It regulates pH levels, activates gelling agents like pectin, prevents sugar crystallization, and enhances natural fruit flavors.

🍋 Type: Citric Acid Monohydrated (E330)

⚖️ Net Weight: 1 kg

✨ Uses: Acidifying agent, gelling activator (for pectin), preservative, and flavor enhancer

🎂 Applications: Jams, jellies, fruit pastes (Pâte de fruit), candies, beverages, fruit toppings, and baked goods

👌 Usage: Dissolve in a small amount of water before incorporation or add directly as specified in the recipe

🧪 Ingredients: Pure Citric Acid Monohydrate (E330)

✨ Feature: Professional grade purity, quick solubility, delivers a clean tart flavor, and improves product shelf life

🏷️ Brand: LOUIS FRANÇOIS

🌍 Country of Origin: France 🇫🇷

🌟 Louis François Citric Acid is an indispensable technical staple for chefs and confectioners to achieve precise flavor balance and optimal set in glazes, jams, and jellies.