My grilling network (grills) portable 11688-3

Portable grilling network (grills), one open and the other closed, in addition to a metal measuring scoop. These grills are usually used for grilling meat, chicken, fish, and vegetables on charcoal or wood. They are characterized by their mesh design that allows heat to pass through while keeping the food in place. They contain long handles, often made of wood or heat-resistant materials, to facilitate safe handling during grilling. They are usually made of stainless steel or iron to ensure durability, easy cleaning, and rust resistance. They are a popular choice for camping trips, picnics, and family barbecues due to their portability and ease of use.