Ethiopia Shilashli - Oden Roastery

Ethiopia Shilashli coffee from Oden Roastery offers a flavorful experience with anaerobic drying processing and an altitude of 2000 meters, giving it a rich and distinct character. Its taste combines cherry, red grape, pineapple, and vanilla with a touch of dark chocolate and high aromatics suitable for specialty coffee lovers.

Specifications of Ethiopian Shilashli coffee:

• Name: Ethiopian Shilashli Coffee - Oden Roastery
• Carefully picked and lovingly roasted
• Category: Specialty Coffee
• Brand: Oden Roaster
• Weight: 250 grams
• Origin: Ethiopia
• Area: Shilshley
• Processing: Anaerobic drying
• Altitude: 2000 meters above sea level
• Tasting notes: Cherry, red grape, highly aromatic, pineapple, vanilla, dark chocolate
• Preparation methods: Espresso and drip

Features of Ethiopian Shilashli Coffee:

• A clear variety of flavors, from fruits to dark chocolate.
• High aromaticity adds depth and distinction to the cup.
• Anaerobic drying treatment helps to bring out the fruity flavors.
• Suitable for preparing espresso and drip coffee.
• An Ethiopian crop from the Shillishli region, known for its suitable altitude for coffee cultivation.

Try the Ethiopian Shilashli coffee from Oden Roastery and explore the variety of flavors in every cup from the specialty coffee shop .