Mogiana Kilo - Coffee Love

Mogiana Kilo coffee offers you a unique experience from Brazil, as it comes from the Mogiana region, known for growing coffee at suitable altitudes that give the beans a balanced flavor and combine the Bourbon and Typica varieties with a dried processing and medium roasting to show in the cup aromatic floral hints, roasted almonds and raw chocolate, and is suitable for drip coffee and espresso.

Specifications of Mogiana Kilo Coffee:

• Name: Mugiana Kilo Coffee - Coffee Passion
• Category: Specialty Coffee
• Brand: Passion for Specialty Coffee
• Weight: 1 kg
• Origin: Brazil
• Region: Mogiana
• Breed: Bourbon, Typica
• Treatment: Dried
• Roast level: Medium
• Altitude: 900 - 1200 meters above sea level
• Preparation methods: Drip coffee and espresso
• Tasting notes: Fragrant flowers, roasted almonds, raw chocolate

Features of Mogiana Kilo Coffee:

• It gives you a balanced flavor that suits lovers of drip coffee and espresso.
• It combines aromatic floral notes, roasted almonds, and raw chocolate.
• Medium roasting helps to highlight the grain's characteristics and flavors.
• It comes from the Mogiana region of Brazil with a distinctive character for lovers of Brazilian coffee.

Suggested recipe for drip coffee:

the components:

• 20 grams of Brazilian Mogiana coffee
• 300 ml of water
• Water temperature: 89–90 degrees Celsius

Preparation steps:

• Place 20 grams of ground coffee in the filter.
• Heat the water until it reaches a temperature of 89–90 degrees Celsius.
• Pour 60 ml of water evenly, and let the coffee bloom for 30 seconds.
• Add another 60 ml during the period of 30 to 50 seconds.
• Pour 120 ml of water gradually until you reach 1 minute and 30 seconds.
• Add the last 60 ml, and the preparation should be completed in approximately 2 minutes and 10 seconds.

Order Mogiana Kilo coffee from the Love of Specialty Coffee shop and be ready for a flavorful cup every time.