Colombian Blandas Gaitania - Prehant Roastery

Sorry, there is no grinding service for whole grains

Roasting date: April 28

Colombian with a full body

And notes of grapefruit, pineapple and dried fruits

It was planted at an altitude of 1850 meters and processed by drying

Tips for use:

- Use after 15 days from the date of roasting

- Store at a temperature between 15 and 25 degrees Celsius

- The bag closes tightly with each use

Suggested recipe:

Quantity of coffee: 20 grams

Quantity of water: 300 ml

Temperature: 88 degrees

Extraction time: 2:30 minutes