Ethiopia Himbela coffee beans from October roaster 250g

Suggestions: raspberry - strawberry - jasmine

Processing: dried

Breed: Heirloom

The Himbela was named after a region in Ethiopia, characterized by an altitude of 1800m - 1950m

It included several farms and we targeted the best farms in order to bring you the Hembella crop

It was treated by drying method, and the hempella is characterized by a medium acidity texture and hints