Wild seeds

80 Seed Common name: Luffa climber - Scientific name: Luffa Luffa climber or Luffa is a plant genus from the gourd family, a fast-growing climbing plant, mainly cultivated to obtain its fruits which, after drying, turn into a natural fiber used for cleaning the body or utensils. In the early stages of growth, the fruits are edible like zucchini, but when fully mature, they become fibrous. Best timing: Spring to early summer. Soil: Light, well-drained soil (peat moss + sand or perlite). Cultivation: Seeds are planted at a depth of 2–3 cm. It is preferred to soak them for 12–24 hours to speed up germination. Regular watering with avoidance of waterlogging. Likes moisture but cannot tolerate flooding. Germination: Usually within 5–10 days.