Half a kilogram of lavender seeds

8,000 wild lavender seeds, 500 grams Scientific name: Horwoodia dicksoniae A small wild shrub characterized by its fragrant scent, purple flowers with white edges, four petals, emitting a pleasant aroma at sunset and sunrise. From the aromatic lavender variety, used for fragrance. It is a spring annual plant that spreads on the ground. Lavender needs at least 6-8 hours of sunlight daily and prefers warm, moderate, dry climates, with mild winters and sunny summers. The plant originates from Mediterranean countries, where the average temperatures are between 68-86 degrees Fahrenheit (20-30 degrees Celsius) during spring and early summer. Soil temperatures above 65 degrees Fahrenheit (18 degrees Celsius) favor growth and renewal after harvest. However, the plant can also tolerate lower temperatures. Lavender plants can grow in all types of well-drained soil. They can tolerate pH levels from 5.5 to 8, and should be watered regularly. • Method of cultivating wild lavender: Reproduces through seeds planted at a depth of 1-2 cm from the soil surface, preferably by cracking the seed coat and planting directly to speed up germination, which occurs without cracking. • Its benefits and uses: Known for the beauty of its flowers and pleasant scent.