Sowakni weight breeding between 16 to 18 kilograms

🐏 Sawaakani slaughtered meat, raised - taste of quality and authentic flavor We offer you luxurious locally raised Sawaakani slaughtered meat, which is the perfect choice for those seeking high-quality meat, low in fat, and rich and distinctive in flavor. Our Sawaakani is carefully raised in our local farms, where they are fed natural feed (such as alfalfa, barley, and sugarcane) in a healthy environment, ensuring tenderness and high nutritional value. It is slaughtered on the same day of order to ensure maximum freshness and cleanliness. Basic specifications of the slaughtered meat • Type: Sawaakani sheep (white or red depending on availability). • Method of raising: Local raising on natural feed. • Quality: Tender meat, low in fat, and with an authentic distinctive flavor. • Approximate weight: (16-18 kg approximately net after slaughter). • Age: (young). • Slaughter and preparation: Fresh daily slaughter. 🔪 Cutting and preparation options (according to preference) We provide you with cutting and packaging services according to your needs to facilitate cooking and storage: Why choose Sawaakani slaughtered meat from our store? • ✅ Guaranteed freshness: slaughter and preparation are done immediately after your order. • ✅ Superior quality: natural raising ensures the best taste and texture of the meat. • ✅ Ideal for: feasts, occasions, Eid sacrifice, or monthly storage in the refrigerator. • ✅ Delivery service: fast and refrigerated delivery. ⭐ Add it to your cart now and enjoy the taste of premium meat!