Hadrami Doani Sidr Honey from Yemen, 250 g

Hadrami Doani Sidr honey in a 250 g jar, from Wadi Doan in the Hadramout governorate of Yemen. A good size for a first taste of Doani Sidr, and a light, elegant gift. Delivery within Riyadh takes up to 24 hours, and 1 to 3 working days elsewhere in the Kingdom.

🍯 Quick facts

• Type: Hadrami Doani Sidr honey from wild Sidr blossom.
• Weight: 250 g, one jar.
• Origin: Wadi Doan, Hadramout, Yemen.
• Thick texture, amber colour and a rich taste.
• Lab-tested; ask customer service for the certificate.

🏔️ The story and the source

Wild Sidr trees grow in Wadi Doan, and beekeepers place their hives beside them while the bees gather the nectar. The season lasts only 10 to 15 days a year, and the honey is then harvested by hand in the traditional way, which is why it is known as Doani Sidr honey.

👅 Taste and texture

It is thick and amber, with a rich sweetness that stays in the mouth after the first spoonful. That makes the 250 g jar a good way to get to know Hadrami Sidr before choosing a bigger size.

🥄 Ways to enjoy it

1. Half a teaspoon on its own in the morning to learn the flavour.
2. In mint tea or warm milk.
3. On buttered toast or a croissant at breakfast.
4. With dates and Arabic coffee for guests, or as a gift on a visit.

🫙 Storage

Close the jar tightly after each use, keep it at room temperature away from sun and moisture, and use a dry spoon. Crystallisation over time is natural in honey, and a warm water bath makes it runny again.

🏅 Why our store?

• Honey specialists for more than 40 years.
• 3 branches: Al Rawabi and Al Fayha in Riyadh, and Al Wabra in Madinah.
• Quality guaranteed, with returns accepted within 7 days.

❓ FAQ

What is the jar weight and where is the honey from?
The jar is 250 g, and the honey comes from Wadi Doan in the Hadramout governorate of Yemen.

Is this genuine Yemeni Sidr honey?
It is Yemeni Sidr honey from wild Sidr blossom in Wadi Doan, and it is lab-tested.

Is the jar a good gift?
Yes. It is light and elegant, and fits easily into a hospitality basket with dates and coffee.

How do I use Hadrami Sidr honey?
Take a small spoonful on its own, add it to tea or milk, or spread it on bread at breakfast.

Why has my honey turned solid?
Crystallisation is a natural change; place the jar in warm water and it turns runny again.