Kashmiri Sidr Honey 3 kg Jug + Talbina 500 g
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Product description
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Kashmiri Sidr honey, first grade, in a 3 kg jug, packed with 500 g of Talbina and a wooden honey spoon in one set. Delivery within 24 hours in Riyadh, and 1 to 3 working days to other cities.
⚡ Quick facts
- Variety: Kashmiri Sidr honey, first grade.
- Weight: 3 kg on the scale including the jug.
- Comes with 500 g of Talbina (barley flour) and a wooden honey spoon.
- About 150 tablespoons of 20 g each.
- Shelf life: 2 years from production.
- Tested at the Honey Quality Laboratory in Riyadh after it arrives in the Kingdom.

🎁 What is in the set
- A jug of first-grade Kashmiri Sidr honey, 3 kg on the scale including the jug.
- 500 g of Talbina (barley flour).
- A wooden honey spoon.
| Spec | Detail |
|---|---|
| Variety | Kashmiri Sidr honey |
| Grade | First grade |
| Honey weight | 3 kg including the jug |
| Talbina | Barley flour, 500 g |
| Servings | About 150 tablespoons (20 g each) |
| Shelf life | 2 years from production |
🌼 From pasture and Sidr blossoms
Bees gather Kashmiri honey from pasture blossoms and Sidr flowers, with pasture blossoms dominant. That is why it tastes sweeter, with a lighter Sidr note than Peshawari Sidr. It is a golden honey with a smooth taste that dissolves easily in tea, coffee and desserts.
☕ Taste and everyday use
- A spoonful in tea or Turkish coffee instead of sugar.
- A syrup for kunafa, basbousa and Arabic sweets instead of sugar syrup.
- To keep the honey taste in the background, mix it first with ground cardamom, cinnamon or vanilla.
- Cook the Talbina with milk or water until smooth, then sweeten it with honey for breakfast.
🫙 How to store it
Keep the honey between 10 and 25°C, away from light and moisture, and out of the fridge and freezer. A glass container is better than a metal one. Crystallization is rare in Kashmiri honey, and when it happens it is a natural trait, not a sign of spoilage.
🏅 Why Asal Al Jebal
We have specialized in honey for more than 40 years, with 3 branches: Al Rawabi and Al Fayha in Riyadh, and Al Wabra in Madinah. Everything we sell is natural, unpasteurized honey.
❓ FAQ
How is Kashmiri Sidr different from Peshawari Sidr?
Kashmiri comes mostly from pasture blossoms, so it is sweeter with a lighter Sidr note; Peshawari has a stronger Sidr taste and costs more.
Is the jug 3 liters?
No. Honey is sold by weight, and the jug is 3 kg on the scale including the container.
How do I use Kashmiri Sidr honey in the kitchen?
It sweetens tea, coffee and desserts with a smooth, clear taste, and works as a syrup for kunafa and basbousa.
Does Kashmiri honey crystallize?
Rarely, and crystallization is a natural trait of honey, not a sign of spoilage.
How do I prepare Talbina?
Cook it in milk or water over low heat, stirring until smooth, then sweeten with honey.
💬 Have a question before you order?
The Asal Al Jebal team answers you on WhatsApp
🛡️ Quality guaranteed, with returns within 7 days
💳 Split into 4 interest-free payments with Tamara and Tabby
🚚 Delivery within 24 hours in Riyadh, and 1 to 3 working days to other cities
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