Valpebio Gluten-Free Corn Breadcrumbs - 200g

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Product description

Product overview:

Add an irresistible golden crunch to your fried and baked dishes with Valpi Bio Cornbread Crumbs. This product is the perfect and delicious alternative to traditional breadcrumbs, as it is completely gluten-free and made from pure corn flour. Ideal for meatballs, fried chicken, or as a casserole topping.

Key features of the product:

Perfect crunch and golden color: Specially made from corn to give a crispy, flaky outer layer, with an attractive light golden color when fried or baked.


A safe and gluten-free alternative: It provides a guaranteed solution for those suffering from wheat allergies or celiac disease, enabling them to enjoy all dishes that require outer coating.


Natural flavor that doesn't overpower the food: It has a mild and neutral corn flavor, allowing the flavor of the main ingredients (such as meat or chicken) to stand out without any unwanted extra taste.

Nutritional values:

Energy: 375 calories


Fat: 3g


Carbohydrates: 78g


Sugars: 2g


Protein: 6g

the components:

Corn flour, salt.

Product specifications:

Brand: Valpi Bio


Basic ingredients: Corn flour, salt. (It is preferable to add other ingredients such as yeast or oils if they are mentioned in the original recipe).


Dietary restrictions: Gluten-free (gluten-free), suitable for vegetarians (vegan).


Size: 200 g.


Packaging: A sealed bag that keeps the product dry and storable.


Usage: Used to wrap meat, poultry and fish before frying, or to cover the surface of baked pasta dishes (cascrolls).

Description:

Valbi Bio Corn Crumbs are an essential product in the kitchen of anyone following a gluten-free diet and seeking superior quality. We understand the importance of texture in cooking, which is why we developed these crumbs to deliver the excellent performance you expect from traditional breadcrumbs, but with the purity of gluten-free corn. This product guarantees perfect results and a delightful crunch every time, adding a professional and healthy touch to your dishes.

Questions you might have

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